This immaculately present and very unique TAKEAWAY is only open 11am to 3pm Monday to Friday.
Owner operated with just one staff. Preparation starts 6am in the kitchen. Once sold out they close.
There is a small in-house eating area but the majority of sales are takeaway.
Unbelievable high margins and utilising state of the art environmentally friendly packaging.
Located in Margaret River Town. The region is booming so this is an opportunity not to be missed
Simple to operate by one owner operator with one casual staff.
Opens for lunch 5 days
This is a destination business. The loyal,repeat customers come so regularly you know their names.
VERY LITTLE COOKING AND MOST DISHES ARE FRESH VEGETABLES SO BRING YOUR SHARP KNIVES!!
YOU BE THE JUDGE if this does not represent exceptional buying.
10 months Profit
To 30 6 2020 $69,586
Management Report for August 2020 shows a net of over $4500. (August is cold & a slow month of trading)
· High turnover stock
· Very High Margins (over 70%)
· Monday to Friday. A new owner could open 7 days if you want! And evenings … something the owners have trialed with success)
· Only basic food prep skills needed as the kitchen has the equipment to make this a simple to run business.
· Huge scope for growth
· Very affordable rent of $364 per week plus rates and taxes.
· Long Lease
Full comprehensive training by the owner will be provided to ensure every skill needed is transferred,
THIS IS NOT THE SAME as everything else. You won’t believe the craftsmanship and unique customer features of this incredibly presented business.
And finally it is just over 12 months old and cost significantly more to fit out than the asking price. The business is “AS NEW”
$40,000 WALK IN WALK OUT